March Bread Baking Classes

Come and hone your bread baking skills at either our basic or advanced bread baking classes. Basic skills include picking your ingredients, selecting a recipe, milling fresh flour, mixing, kneading, shaping and rising the dough, and, of course, baking the … Continue reading

Soup and Bread – A Great Combination

Soup and Bread – they just go together!   Come to one of our February bread classes and explore the world of home made breads and artisan soups.  Together we will turn a nutritious and satisfying bone broth and a … Continue reading